SHARING KNOWLEDGE ON THE USE AND CONSERVATION OF WATER FOR FOOD PRODUCTION

The purpose of this website is to:

Support farmers, agricultural training institutions, and agricultural NGOs and CBOs
Provide you with useful information and resources

Offer the latest news and thinkpieces, and welcome comments, suggestions and fresh ideas
Make resouces available for download

For mobile data free version of this site visit: http://amanziforfood.sbox.datafree.co/

Ideas and updates

Sustainable agricultural online course development framework for community-based transformative learning

Thandanani Miy2022-11-15T18:49:08+02:00November 15th, 2022|

This paper examines the change drivers and challenges involved in the transitioning of the Water Research Commission’s Amanzi for Food training of agricultural educators and farmers’ face-to-face co-engaged course to an online course aligned [...]

The Amanzi for Food Team at EEASA in Namibia

Wilma2022-09-13T10:51:13+02:00September 13th, 2022|

The 40th Conference for the Environmental Education Association of Southern Africa (EEASA), held at the University of Namibia from 23rd to 25th August 2022 was definitely the event of the year [...]

Heritage Food Gardening Workshop in Diepsloot and Alexandra to promote Rainwater Harvesting and Conservation practices.

Thandanani Miy2022-09-13T09:58:12+02:00July 26th, 2022|

Dr Wilma van Staden and Prof Rob O'Donoghue presented a Heritage Food Gardening Workshop at LEAP 4 in Diepsloot and LEAP 3 in Alexandra, Gauteng, on 21 and 22 July. Twenty-eight teachers, garden technicians [...]

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